The draft bill aims to reduce the 1,300 tonnes of food wasted annually across the country.
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The draft bill aims to reduce the 1,300 tonnes of food wasted annually across the country.
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Carvey Ehren Maigue’s invention can generate electricity even when the sky is cloudy.
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From apple sorbet to cauliflower kimchis, this organisation makes food that leads to a more circular economy.
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A Malaysian enterprise offers an alternate channel for households to dispose of used cooking oil
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Find out how this not-for-profit is bridging the gap between hunger and food waste.
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Kitchens For Good is bridging the gap between food waste and hunger relief.
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A social start-up is addressing food wastage in Malaysia.
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Two Austrian brothers are turning organic food waste into vermicompost!
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The People’s Fridge is cutting down food waste with a unique idea.
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